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Crocus Sativus Stamen Extract: Complete Guide to Benefits, Applications and Quality

2026-04-22

What is Crocus Sativus Stamen Extract?

Crocus sativus, commonly known as saffron, is the world's most precious spice derived from the dried stigmas of the saffron crocus flower. Saffron stamen extract is standardized for active compounds including crocin, safranal, and picrocrocin, offering powerful antioxidant, mood-supporting, and anti-inflammatory benefits. Used for over 3,000 years in traditional medicine, saffron extract has gained modern scientific recognition for its potential health benefits.

Key Benefits

  • Mood Support: Clinical studies suggest saffron extract may help support healthy mood and emotional well-being by modulating serotonin and other neurotransmitter levels.

  • Antioxidant Protection: Rich in crocin and crocetin, powerful carotenoid antioxidants that help protect cells from oxidative stress and support healthy aging.

  • Eye Health: Crocin and safranal may help support retinal health and protect against age-related vision decline.

  • Anti-inflammatory Properties: Contains bioactive compounds that may help reduce inflammation and support overall wellness.

  • Cognitive Support: May help support memory, focus, and overall cognitive function through its antioxidant and neuroprotective properties.

Product Specifications

SpecificationDetails
Botanical NameCrocus sativus L.
Part UsedStamen/Stigma
Extract Ratio20:1
Active IngredientsCrocin ≥3%, Safranal ≥0.05%
Test MethodHPLC/UV (ISO 3632)
AppearanceRed to dark red fine powder
Mesh Size80 mesh, 100% pass
StorageStore in cool, dry place, away from light
Shelf Life24 months
Packaging1kg/drum or customized

Applications

  • Dietary supplements for mood and cognitive support

  • Functional foods and beverages

  • Natural food colorant and flavoring

  • Premium cosmetic and skincare products

Quality Standards

  • Manufactured in GMP-certified facility

  • Third-party lab tested for identity, potency, and purity

  • Free from heavy metals, pesticides, and microbial contamination

  • Compliant with ISO 3632, USP, EP, and CP standards

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