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Hesperidin
Citrus Bioflavonoids
Plant Extract
lycopene
Diosmin
Grape seed extract
Sea buckthorn Juice Powder
Fruit Juice Powder
Hops Extract
Artichoke Extract
Mushroom extract
Astaxanthin
Green Tea Extract
Curcumin
Horse Chestnut Extract
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Boswellia Serrata Extract
Resveratrol
Marigold Extract
Grape Leaf Extract
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Aminolevulinic acid
Cranberry Extract
Red Yeast Rice
Red Wine Extract
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Hesperidin
Citrus Bioflavonoids
Plant Extract
lycopene
Diosmin
Grape seed extract
Sea buckthorn Juice Powder
Fruit Juice Powder
Hops Extract
Artichoke Extract
Mushroom extract
Astaxanthin
Green Tea Extract
Curcumin
Horse Chestnut Extract
Other Product
Boswellia Serrata Extract
Resveratrol
Marigold Extract
Grape Leaf Extract
New Product
Aminolevulinic acid
Cranberry Extract
Red Yeast Rice
Red Wine Extract
Which N - acetyl - L - cysteine (NAC) should you use?
1. Introduction N - Acetyl - L - Cysteine (NAC) has emerged as a highly sought - after supplement in recent years. Its diverse range of potential benefits has made it a popular choice among health - conscious individuals. However, the market is flooded with a plethora of N...
DATE:2024-12-22
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What is cat's claw extract? Definition, types, history and nutritional value.
1. Definition Cat‘s claw extract is a substance obtained from the cat‘s claw plant, scientifically known as Uncaria tomentosa. The plant is a woody vine native to the Amazon rainforest and other tropical regions in South America. The extract is made by using various extrac...
DATE:2024-12-22
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How do manufacturers of American ginseng root extract formulate strategies to launch new products into the market?
1. Understanding Consumer Needs Market Research Conducting comprehensive market research is the first step. Manufacturers need to identify the target market segments for American ginseng root extract products. For example, is it aimed at the heal...
DATE:2024-12-22
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4 Things Consumers and Manufacturers Should Know about Orange - Flavored Powder.
1. Quality Control for Manufacturers Raw Material Selection is the first and crucial step in ensuring the quality of orange - flavored powder. Manufacturers should source high - quality oranges or orange extracts. The oranges should be fresh, free from diseases and...
DATE:2024-12-22
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Production of White Mustard Seed Extract: A Complete Guide for Consumers and Manufacturers
1. Introduction White mustard seed extract has been gaining popularity in various industries, including food, pharmaceuticals, and cosmetics. As consumers become more health - conscious and interested in natural products, the demand for this extract has been on the rise. F...
DATE:2024-12-22
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Four Main Methods for Extracting Acerola Cherry Extract from Plants.
1. Introduction Acerola cherry, also known as Malpighia emarginata, is a remarkable plant with a high concentration of beneficial substances. These substances include vitamin C, antioxidants, and various bioactive compounds. The extraction of acerola cherry extract from th...
DATE:2024-12-22
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Preparation process of L - citrulline - DL - malic acid
1. Introduction L - Citrulline - DL - Malic Acid is a compound of great significance with a wide range of applications. It has drawn much attention in various fields such as pharmaceuticals, food additives, and nutritional supplements. Understanding its preparation process...
DATE:2024-12-22
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Seven Trends of Fig Extracts
1. Introduction Fig extracts have been gaining significant attention in recent years due to their diverse properties and potential applications. In this article, we will explore seven trends related to fig extracts, highlighting their importance in various fields. 2. Tr...
DATE:2024-12-22
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